Nick's Picks: Audrey's Fruit Pizza

06.04.14 | Nick Finlayson | Comments[1]

Fruit Pizza


Ingredients:

1/2 cup butter, softened
3/4 cup white sugar
1 egg
1 1/4 cups all-purpose flour
1 teaspoon cream of tartar 1/2 teaspoon baking soda
1/4 teaspoon salt
1 (8 ounce) package cream cheese
1/2 cup white sugar
2 teaspoons vanilla extract


Directions:

1. Preheat oven to 350 degrees F (175 degrees C).
2. In a large bowl, cream together the butter and 3/4 cup sugar until smooth. Mix in egg. combine the flour, cream of tartar, baking soda and salt; stir into the creamed mixture until just blended. Press dough into an ungreased pizza pan.
3. Bake in preheated oven for 8 to 10 minutes, or until lightly browned. Cool.
4. In a large bowl, beat cream cheese with 1/2 cup sugar and vanilla until light. Spread on cooled crust.
5. Arrange desired fruit on top of filling, and chill.


***HOWEVER - In order to save time and avoid turning the oven on in the summer, I would purchase refrigerated Sugar Cookie Dough and press dough into an ungreased pizza pan.

 

Comments

Your Comments(please keep them on topic and polite)

on 06.05.14 Becky commented

This sounds so good - I especially like Audrey's idea of individual pizzas using smaller cookies... can't wait to try this!

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