Nick's Picks: Apple Cider Glazed Pork Chops

10.24.18 | Nick Finlayson | Comments[3]


4 Cups Apple Cider

1/2 Cup Brown Sugar

1/4 Cup Maple Syrup

1 1/2 Thin Sliced Pork Chops

1/2 Tsp Salt

1/4 tsp Pepper

1/4 Tsp Onion Powder

1/4 tsp Garlic Powder



In a small pot, boil the cider until cooked down (reduced) to a cup is left. Add sugar and syrup and boil for another 10 minutes. Allow to cool.

Combine the seasonings and season the pork chops on both sides. Sear each side in a hot skillet over medium high heat, about a minute or two on each side. Reduce heat and cover the chops with the sauce. When fully cooked and sauce is syrupy, serve!



Your Comments(please keep them on topic and polite)

on 01.24.19 fireboy and watergirl commented


on 02.15.19 Thanos commented

Must be thnaks for the nice article here you can need see wifi password windows 10 computer here and access the all setting of set password.

on 03.15.19 er commented

nice post