Denny's Picks You Can Nix

04.13.11 | Comments[10]

Peanut Butter Sandwich

Ingredients

    • 2 slices bread
    • 3 tablespoons peanut butter

    Directions

    Place the bread slices side by side on a plate or paper towel. With a common butter knife, scoop the peanut butter out of the jar and spread evenly over one or both pieces of bread  Fold one piece of bread onto the other, allowing the peanut butter to bind the bread together. Serves 1.

    Comments

    Your Comments(please keep them on topic and polite)

    on 04.13.11 Carol Armstrong commented

    Very interesting. You really need to add more - like jelly, bananas, honey, or marshmellow fluff to name a few. Have missed hearing you in the mornings, Denny. This recipe really made me laugh and brought back memories of you and John together.

    on 04.13.11 Sue Walton commented

    I would have commented sooner, but I just couldn't stop laughing! You are a genius in the kitchen, Denny!

    on 04.13.11 Judy Rose commented

    HI Denny... so glad I checked out your superb delicacy! I am so in awe of your skill! I hope the ingredients are available in the local grocery store. Maybe I ought to check out Wegmans as they tend to carry the hard to find items! Well thanks and Nick will be soooooooo impressed with your pick we can nix!! :) P.S. Shirley I am serious when I say it has been such a joy to hear you in the morning!

    on 04.14.11 Anonymous commented

    Don't call him Shirley.

    on 04.15.11 Kay McDonald commented

    Denny, I am so glad to learn, after all of these years how to make a good peanut butter sandwith. However, my grandkids prefer it with my homemade strawberry freezer jam. Such a joy to hear you in the mornings again, even if it was just for a week.

    on 04.16.11 bozo/Dennis Maxcy commented

    Denny it was great to hear you again. You need marshmallow fluff. I thought you liked creamy.

    on 04.19.11 Rachelle Renee' commented

    I think this recipe will go down in history as one of the "greats"--Denny, you are truly a culinary sevant...did I spell sevant right? --now pay up, you owe me the $20 we agreed on for misplaced praise. No, seriously, pay up. I need quarters for laundrey. (did I spell laundrey right?)

    on 04.19.11 Rachelle Renee' commented

    Savant...Culinary Savant

    on 04.21.11 Debby Klink commented

    I was so impressed with this that I just had to try it. It was just as delicious as it looks! Sheer culinary genious, Denny!

    on 04.22.11 denny brownlee commented

    God has gifted me with an amazing culinary insight. Unfortunately, He endowed me with very little "gift of cleanup"

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