Blogs by Category: Food

Nick's Picks: Memorial Day Cookout

05.23.12 | Nick Finlayson | Comments[1]

These ribs have an explosive taste!

Nick's Picks and Steve's Picks is: The Meatloaf of Champions!

05.16.12 | Nick Finlayson | Comments[1]

2 lb. ground chuck 2 eggs, beaten 1 1/2 c. Wheaties 1 env. Lipton onion soup mix 1/4 to 1/3 c. catsup 3/4 c. milk Preheat oven to 350 degrees. In medium bowl lightly mix together meat, soup mix, eggs, catsup, Wheaties, and water. Shape into loaf; ...

Nick's Picks: Rachelle's choice is Kung Pao Shrimp! SPICY!!

05.09.12 | Nick Finlayson | Comments[0]

About a Pound of Shrimp peeled and de-veined 4-5 Garlic Cloves smashed 1 Tbsp Fresh Ginger Minced 1/4 Cup Peanut Oil 1 Tbsp Soy Sauce 1 Tbsp Rice Vinegar 2 Green Chile peppers Seeded and minced 1 Red Pepper Seeded and minced 4 Scallions ...

Nick's Picks: Randy chooses APPLE DUMPLINGS!!

05.02.12 | Nick Finlayson | Comments[1]

Here's the Recipe! 3 Cups Flour 3/4 Cups Shortening 1/4 Tsp Salt 1 1/2 Tbsp Sugar 1 Cup Cold Butter, Cubed 8 Tbsp Cold Water 5-6 Granny Smith Apples 5-6 Tbsp Butter 5-6 Tbsp Brown sugar 1/2 Tsp Cinnamon 1/2 Cup Sugar In a large metal bowl, combine ...

Nick's Picks: Breaded Cod Filets

04.25.12 | Nick Finlayson | Comments[0]

Place bread slices in a food processor and pulse until crumbs...

Nick's Picks: Cornbreaded Chicken with Salsa

04.18.12 | Nick Finlayson | Comments[0]

Bon appétit!

Nick's Picks--Listener Pick: Baked Fried Chicken

04.04.12 | Nick Finlayson | Comments[1]

5-6 Chicken Leg Quarters2 1/4 Cups Rice Krispy Cereal1 Tsp Salt1 Tsp Poultry Seasoning1/8 Tsp Black Pepper1/2 Tsp Paprika4 Egg Whites Crush the cereal until course. Whisk egg whites and add seasonings. Dip chicken in egg whites then roll in ...

Nick's Picks: Taco Dip Dunkers

03.28.12 | Nick Finlayson | Comments[0]

Slice the taco rolls in half and serve with the dip!

Nick's Picks: Veggie Quesadillas

03.21.12 | Nick Finlayson | Comments[0]

Ingredients-4 10" Flour Tortillas1 Medium Yellow Onion diced1 Red Pepper Diced1 Anaheim Pepper Minced (if desired)1 Cup Chopped MushroomsOR YOUR FAVORITE VEGGIES!!!2 Tbsp Oil divided1 Tbsp Taco SeasoningAbout 2 Cups of Shredded Cheddar CheeseSalsa ...

Nick's Picks: "Pi"tato skins

03.14.12 | Nick Finlayson | Comments[1]

8 Russet Idaho PotatoesAbout 2 Cups Shredded Cheddar CheeseOil8-10 Strips of Bacon Cooked Crispy and drained of Fat4-6 Scallions (Green Onions) Chopped2 Plum (roma) tomatoes dicedAbout 1/2 a cup sour cream Line a baking sheet with parchment and ...

Nick's Picks: Ice Cream Sandwiches

03.07.12 | Nick Finlayson | Comments[1]

The Cookie:6 Ounces Semi Sweet Bakers Chocolate2 Tbsp Butter1 Cup of Flour2 Tsp Cocoa1 Tsp Baking Powder1/4 Tsp Salt3/4 Cup Sugar2 Eggs1 Tsp Vanilla1 Cup Dark Chocolate Chips In a medium metal bowl, place bakers chocolate and butter. Place bowl ...

Nick's Picks: Monkey Bread

02.29.12 | Nick Finlayson | Comments[6]

Ingredients 24 Frozen Raw Dinner Rolls (Small) 1 Cup Brown Sugar 1 Box Butterscotch Cook and Serve pudding mix 1/4 Cup Sugar 1 Tsp Cinnamon 1 Stick Butter 1 Cup Pecans or Walnuts chopped This is an over night recipe. At night, just before bed, ...

Nick's Picks: The Stuffed Pepper

02.22.12 | Nick Finlayson | Comments[5]

3 Green Peppers Cored and Seeded and sliced in half lengthwiseAbout a pound of ground beef1 egg1/4 cup Ketchup1/4 cup A-1 Sauce1/2 Small Onion Diced1 Clove of garlic minced1 Tbsp Montreal Steak Seasoning1 Tbsp Worstershire sauce1/4 Cup of Uncooked ...

Nick's Picks: Chocolate Flourless Torte

02.08.12 | Nick Finlayson | Comments[12]

Serves 12-14.

Nick's Picks: Cheddar and Potato Soup

02.01.12 | Nick Finlayson | Comments[6]

About half a pound Extra sharp Cheddar Cheese Shredded4 Large Russet Idaho Potatoes Peeled and diced4 Pieces of Celery Diced1 Medium Onion Diced3-4 Garlic Cloves minced1/2 Gallon of milk 1 Stick of butter1 Cup of Flour1 Tbsp Salt1/2 Tsp ...

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