Desserts Coconut Macaroons

Coconut Macaroons

5 1/2 cups Flaked Coconut
1 can (14oz) Sweetened Condensed Milk
1 tsp Vanilla Extract
1 1/2 tsp Almond Extract
1 Egg White whipped

Preheat oven to 375 degrees, Line baking sheets with foil, grease and
flour. Bake 15-17 minutes. Remove immediately. Drizzle with melted
chocolate chips.